A dream come true: owning an Estate vineyard of this caliber was always our goal. We proudly continue the property’s agricultural legacy that spans over a century and a half.
The perfect dichotomy of fruit and acid exemplifies the Russian River Valley. The crisp mouthfeel is nurtured in cool sites with low vigor soils such as Goldridge Loam. A classic.
Minerality and density are indicative of this cool, high-elevation AVA. This viticultural neighborhood hugs the Pacific Ocean, creating wines of startling freshness and liveliness.
A fresh, refined expression of Russian River Pinot. Rigorous analysis of the world’s best Pinot Noirs guided our winemaking practices—clonal selection, whole-cluster fermentation, and an anaerobic approach.
One of the few remaining Clarets in California, this Cabernet Sauvignon-based blend is a time capsule of a great old style of wine.
A standard-bearer for the Napa Valley. Our thirteenth vintage of Napa Valley Cabernet Sauvignon combines thoughtfully selected hillside and valley floor vineyards.
Mountain Cabernet grown at the apex of Sonoma County, above Rockpile. Historic farmland overlooks Lake Sonoma with only a sliver planted to vines. The high elevation yields a 100% Cabernet Sauvignon of depth and grandeur.
Annum is Latin for year. The vintage’s best Bordeaux lots combine for a powerful Cabernet-based blend with rich texture and silky tannins.
750ml: $125Magnum: $260
Pedregal means rocky place in Spanish, and the vineyard was forged in the sheer rock outcropping of the eastern Oakville hillside. The finished wine shows why the effort was entirely worth it.
750ml: $200Magnum: $410
Reminiscent of the Northern Rhône regions of Hermitage and Cornas, this coastal bottling brings out the savory characteristics of the variety.
Recognized as a top California Syrah, Rodgers Creek faces the Pacific Ocean from the slopes of Sonoma Mountain. Flavors of smoked meat, white pepper, and green olive develop in the Petaluma Gap’s cool climate.
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