2006 Chardonnay, Hudson Vineyard, Napa-Carneros
Ronn Wiegand's Restaurant Wine
Issue #128, Vol. 21, No. 1
The Hudson is a ripely flavored, full bodied wine, with excellent depth, and a very long finish. It tastes of pear, lemon peel, créme caramel, vanilla, roasted nut, apple, and spicy oak.