2013 Syrah, Rodgers Creek Vineyard, Sonoma Coast
Ronn Wiegand's Restaurant Wine
#160, #161 & #162
Outstanding Syrah: supple, complex in character, and full bodied, with excellent balance, and a firm, long finish. It tastes of blackberry, cassis, white pepper, black licorice, peach, honeysuckle, toast, and spicy oak. Best version yet of this wine. Aged 27 months in new French oak barrels.