2012 Chardonnay, Sonoma Coast
Publications
Ronn Wiegand's Restaurant Wine
Author
Ronn Wiegand
Date
April 2015
Volume
#158 & #159
Award
4 stars
Review
Two excellent Chardonnays. The Sonoma Coast is fragrant, supple, full bodied, and crisp, with fine balance, intense flavors (pear, apple, lemon peel, roasted nut, honey, toast), and a long finish. Aged 12 months in French oak barrels, 16% new. Unfiltered. 14.5%
Wine