2012 Chardonnay, Russian River Valley
Publications
Ronn Wiegand's Restaurant Wine
Author
Ronn Wiegand
Date
April 2015
Volume
#158 & #159
Award
4+stars
Review
The Russian River is delicious: ripely flavored and somewhat fleshy in texture, a wine with excellent balance and a long, persistent finish, tasting of lime, pear, lemon peel, toast, sweet corn, and spicy oak. Can be aged further. Aged 12 months in French oak barrels, 18% new. Unfiltered. 14.5%
Wine