Ripe apricot, white peach, honeysuckle and hazelnut waft from the glass while the palate offers a crescendo of creamy richness and underlying finesse with utmost elegance after almost 8 years of aging. The finishing interplay of floral, golden fruit, macadamia nut oil, and mineral nuances will keep you occupied for an oh-so enjoyable happy hour or meal featuring seafood with creamy French sauces. Pair with Camembert or Brillat Savarin cheese (or white truffles) for a mindbending culinary thrill. Click here for more information.