Wonderful perfumed, floral aromas lead to a mix of leesy, vibrant nutmeg, hazelnut, green apple and mineral nuances that give it a very distinctive flavor profile and mouthfeel. Great with food. Drink now through 2008. 1,510 cases made. '

While very much showing Ramey's typical richness and careful melding of lively fruit, creamy oak and complexing lees, this one is a bit narrow and more tightly drawn than its siblings with a streak of brisk acidity firming its latter palate and finish. If we were to pull its cork now, we would opt for service with meaty fish, but its depth signals clear potential for improvement with age, and we would opt first for letting it sit quietly for a couple more years.

Pale yellow. Aromas of lemon curd and honey. Suave and ripe, with lovely ripe acidity framing the lemon drop and leesy flavors. Offers a subtly chewy texture. Finishes bright and persistent.