2016 Pinot Noir, Russian River Valley

Publication

Wine Enthusiast

Author

Virginie Boone

Date

December 31, 2018

Rating

90

Review

Dark, brooding black fruit and strong tannin greet a rich, interwoven palate of full-bodied ripeness and cola in this lush red wine. The grapes are sourced from the warmer reaches of the appellation and show deep concentration lifted by moderate acidity.

Publication

Food & Wine

Author

Markham Heid

Date

November 9, 2018

Review

The Best Wines to Bring to Thanksgiving Dinner When You're a Guest Baked fruit and honeyed spice are up front in this delicious Russian River Valley Pinot Noir from Ramey. The generous acidity in this wine will pump up the flavors of all your Thanksgiving dishes, and it features a nice undertow of palate-cleansing crispness. This wine is a crowd-pleaser that will satisfy both Old World and New World Pinot drinkers alike—no small feat.